海鮮焼き・雲丹しゃぶ　吉長

Sea urchin shabu-shabu

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  Shabu-shabu with a rich sea urchin soup that uses plenty of sea urchin.It goes very well with the umami of seafood.

  -

  1/10

  

  Shabu-shabu with a rich sea urchin soup that uses plenty of sea urchin.It goes very well with the umami of seafood.

  -

• ◆Full-sized serving

  3500 yen(税込)

  Sea bream, squid, shrimp, scallops, sea urchin, and vegetables.To finish off your meal, please choose from pasta (with truffle oil) or cheese risotto.

  1/10

  ◆Full-sized serving

  3500 yen(税込)

  Sea bream, squid, shrimp, scallops, sea urchin, and vegetables.To finish off your meal, please choose from pasta (with truffle oil) or cheese risotto.

• ◆Additional menu (*for one person)

  -

  種類を見る

  1/10

  ◆Additional menu (*for one person)

  -

  • 25g sea urchin

    1000 yen(税込)

  • Three pieces of sea bream

    500 yen(税込)

  • One prawn

    400 yen(税込)

  • 1 scallop

    400 yen(税込)

  • One slice of Wagyu beef loin

    1600 yen(税込)

  • Squid sliced

    450 yen(税込)

  • 1 abalone

    1800 yen(税込)

  • Black pork belly eight 0g

    1000 yen(税込)

  • Vegetable set

    400 yen(税込)

Specialty: Kagoshima black pork and yellow chive shabu-shabu

• 

  The rich flavor of yellow chives and the umami taste of Kagoshima black pork go perfectly together.Please enjoy with our specially made egg sauce.

  -

  1/10

  

  The rich flavor of yellow chives and the umami taste of Kagoshima black pork go perfectly together.Please enjoy with our specially made egg sauce.

  -

• ◆One serving

  3000 yen(税込)

  Black pork belly, yellow chives, bamboo green onions, cabbage, bean sprouts, and a choice of egg, Handa somen noodles, or rice porridge (with egg).

  1/10

  ◆One serving

  3000 yen(税込)

  Black pork belly, yellow chives, bamboo green onions, cabbage, bean sprouts, and a choice of egg, Handa somen noodles, or rice porridge (with egg).

Sea urchin shabu-shabu

• ◆ Serving

  3500 yen(税込)

  Black pork, sea urchin and vegetables from Kagoshima Prefecture.Please choose from pasta (with truffle oil) or cheese risotto to finish.

  1/10

  ◆ Serving

  3500 yen(税込)

  Black pork, sea urchin and vegetables from Kagoshima Prefecture.Please choose from pasta (with truffle oil) or cheese risotto to finish.

• ◆Additional menu

  -

  ※Per person

  種類を見る

  1/10

  ◆Additional menu

  -

  ※Per person

  • 25g sea urchin

    1000 yen(税込)

  • Three pieces of sea bream

    500 yen(税込)

  • One prawn

    400 yen(税込)

  • 1 scallop

    400 yen(税込)

  • One slice of Wagyu beef loin

    1600 yen(税込)

  • Squid sliced

    450 yen(税込)

  • 1 abalone

    1800 yen(税込)

  • Black pork belly eight 0g

    1000 yen(税込)

  • Vegetable set

    400 yen(税込)

Grilled seafood * Contents may change depending on the arrival status.

• 

  ◆Hama-grilled set

  3000 yen(税込)

  2 scallops/1 squid/2 white clams/2 shrimp

  1/10

  

  ◆Hama-grilled set

  3000 yen(税込)

  2 scallops/1 squid/2 white clams/2 shrimp

• 

  ◆Live shellfish set (regular)

  2000 yen(税込)

  1 Turban Shell / 2 White Clams

  1/10

  

  ◆Live shellfish set (regular)

  2000 yen(税込)

  1 Turban Shell / 2 White Clams

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  ◆Live shellfish set (large)

  4000 yen(税込)

  2 Turban Shells/2 White Clams/1 Abalone

  1/10

  

  ◆Live shellfish set (large)

  4000 yen(税込)

  2 Turban Shells/2 White Clams/1 Abalone

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  Live white clam shell

  500 yen(税込)

  1/10

  

  Live white clam shell

  500 yen(税込)

• 

  Live Turban Shell

  800 yen(税込)

  1/10

  

  Live Turban Shell

  800 yen(税込)

• 

  Live abalone

  1,500 yen(税込)

  1/10

  

  Live abalone

  1,500 yen(税込)

• 

  Red shrimp (3 pieces)

  1000 yen(税込)

  1/10

  

  Red shrimp (3 pieces)

  1000 yen(税込)

• 

  Grilled squid

  ¥ 650(税込)

  1/10

  

  Grilled squid

  ¥ 650(税込)

• 

  Green onion skewers

  300 yen(税込)

  1/10

  

  Green onion skewers

  300 yen(税込)

• 

  Grilled crab miso shell

  600 yen(税込)

  1/10

  

  Grilled crab miso shell

  600 yen(税込)

• 

  Jacoten

  500 yen(税込)

  1/10

  

  Jacoten

  500 yen(税込)

• 

  Beef tongue (2 slices)

  1,500 yen(税込)

  1/10

  

  Beef tongue (2 slices)

  1,500 yen(税込)

• 

  Whitebait Ajillo

  600 yen(税込)

  1/10

  

  Whitebait Ajillo

  600 yen(税込)

• 

  Mozzarella and shrimp ajillo

  700 yen(税込)

  1/10

  

  Mozzarella and shrimp ajillo

  700 yen(税込)

• 

  Overnight dried squid

  -

  1/10

  

  Overnight dried squid

  -

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  Bucket (5 pieces)

  150 yen(税込)

  1/10

  

  Bucket (5 pieces)

  150 yen(税込)

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  Whelk skewers

  450 yen(税込)

  1/10

  

  Whelk skewers

  450 yen(税込)

• 

  Ayu (sweetfish)

  1100 yen(税込)

  1/10

  

  Ayu (sweetfish)

  1100 yen(税込)

• 

  scallop

  ¥ 660(税込)

  1/10

  

  scallop

  ¥ 660(税込)

• 

  Grilled rice balls

  ¥ 330(税込)

  1/10

  

  Grilled rice balls

  ¥ 330(税込)

sliced ​​raw fish

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  Assorted sashimi

  1,500 yen(税込)

  1/10

  

  Assorted sashimi

  1,500 yen(税込)

Dish

Grilled and steamed dishes

Fried food

• 

  Fried Matsuyama chicken

  800 yen(税込)

  1/10

  

  Fried Matsuyama chicken

  800 yen(税込)

• 

  Yoshicho Rare Beef Cutlet

  1200 yen(税込)

  1/10

  

  Yoshicho Rare Beef Cutlet

  1200 yen(税込)

• 

  Deep-fried chicken wings with black pepper

  800 yen(税込)

  1/10

  

  Deep-fried chicken wings with black pepper

  800 yen(税込)

Food

• 

  Grilled rice balls with sea bream and rice

  300 yen(税込)

  1/10

  

  Grilled rice balls with sea bream and rice

  300 yen(税込)

• White rice

  ¥ 330(税込)

  1/10

  White rice

  ¥ 330(税込)