90 minutes all-you-can-drink included <Black Pork Shabu-Shabu Course>/6,000 yen per person (tax included)
6000 yen(Tax included)
- 5items
- 2persons-
- All-you-can-drink available
- All you can drink 90 minutes
A black pork shabu-shabu course where you can enjoy the fragrant yellow chives and delicious flavors of black pork to your heart's content.This course includes seasonal appetizers and Ehime Prefecture sea bream marinated in kelp, ensuring a satisfying meal for both your stomach and your heart.Please use it for family meals or various banquets.
Course menu
<Appetizer>
Seasonal appetizers
<Construction>
Ehime Prefecture sea bream marinated in kelp and topped with salted ponzu jelly
<Hot pot>
Yellow chives and Kagoshima black pork shabu-shabu
≪Fried food≫
Fried or grilled food
<Meals>
Handa somen
All-you-can-drink menu
·beer
・Super Dry draft beer/Kirin Lager (medium bottle)
・Sour ・Plum wine (on the rocks/soda)
・Plum wine/Taruhi Lemon/Yuzu Sour/Kyoho Sour/Calpis Sour/Cassis Orange
·Highball
・Nikka Highball/Kaku Highball
· Shochu
・(Barley) Iichiko/Nikaido (Potato) Mitake/Kinkuro/Kuro Kirishima
· Japanese sake (cold · 燗)
・Ishizuchi/Pre-selected black pine
·wine
・Barrel wine white/barrel wine red
·Non-alcoholic
・Dry Zero/Non-al Plum Wine/Oolong Tea/Ginger Ale/Orange Juice/Calpis Soda
・Super Dry draft beer/Kirin Lager (medium bottle)
・Sour ・Plum wine (on the rocks/soda)
・Plum wine/Taruhi Lemon/Yuzu Sour/Kyoho Sour/Calpis Sour/Cassis Orange
·Highball
・Nikka Highball/Kaku Highball
· Shochu
・(Barley) Iichiko/Nikaido (Potato) Mitake/Kinkuro/Kuro Kirishima
· Japanese sake (cold · 燗)
・Ishizuchi/Pre-selected black pine
·wine
・Barrel wine white/barrel wine red
·Non-alcoholic
・Dry Zero/Non-al Plum Wine/Oolong Tea/Ginger Ale/Orange Juice/Calpis Soda
- Reservation reception time
- 18:00~20:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 21:00 on the day of your visit
2025/03/31 update
